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I prefer to brine the turkey myself. I prefer to brine the turkey myself.
Select Prepare The Turkey.
What is a self basting turkey. Self-basting turkey Also known as enhanced meets self-basting turkeys are injected or vacuum treated with water and chemical solutions of approved food additives into the meat. The weight of self-basting turkeys is usually increased by approximately 15 or more. A self-basted turkey is a turkey that has been injected with some type of salt solution probably broth or stock and sometimes some seasonings.
I do NOT recommend buying these types of turkeys. I prefer to brine the turkey myself. A self-basting turkey is a turkey that come in its own broth or marinade.
It has already been injected with the seasonings and nothing needs to be done to baste it. What is a self basting turkey. Regardless I would always brine.
Posted on November 24 2011 by derekneuland It may be too late for some who have already cooked their turkey but if you have not- or you would like a quick way to cook turkey try this. All you need is a stick of butter or vegan butter and 1. A self-basted turkey is a turkey that has an added solution to it.
That can be water mixed with chicken or turkey broth salt sugar or any kind of seasoning. Its sort of like brining just done really bad. This adds weight to the turkey so more money into the company that sells that turkeys pockets.
Rubbing your turkey with a spice mix is another alternative to basting. Many cooks also inject their turkey with liquid seasonings to keep it moist and add flavor. Basting can help you feel like you are doing something while waiting for heat and time to turn the pale bird into a golden centerpiece of your feast.
Prepared so as to remain moist while being cooked. American Heritage Dictionary of the English Language Fifth Edition. Copyright 2016 by Houghton Mifflin Harcourt Publishing Company.
Published by Houghton Mifflin Harcourt Publishing Company. This is basically telling you that the turkey has already been brined in which it is brined from the inside out and no other form of brine is necessary with a pre basted turkey. A pre basted turkey is also known as a self basting turkey.
Can You Brine a Pre Basted Turkey. The short answer is yes but there really isnt a point in doing this. Self Basting Turkey Published on November 20 2017 November 20 2017 2 Likes 0 Comments.
Joseph Miller Follow Business Solutions Services Executive and Community. Whole Turkey Brined Butterball Self-Basting Summary. Buy a 12-14 pound Butterball self-basting turkey.
Brine for 8-12 hours or overnight. Apply your favorite rub. Select Prepare The Turkey.
Choose a 12-14 pound self-basting Butterball brand or equivalent store brand turkey. A self-basting turkey that you see in supermarkets will have been injected with a salt and flavour solution so the meat will be much wetter as it cooks but it wont necessarily be more flavoursome. What does basting do.
Older recipes often advise basting a. Self-basting definition of a turkey prepared with oil or butter to remain moist when cooked in an oven. Chris Lilly one of our favorite pitmasters and four-time Memphis in May grand champion taught SL recipe tester and developer Pam Lolley this cool technique.
Mounding herb butter on top of the breast covering the bird with aluminum foil and cutting a slit in the foil. The butter will slowly melt and baste the turkey as it cooks and the smoke will permeate the bird through the hole. There are self-basting turkeys kosher turkeys and natural turkeys.
Traditionally processed frozen turkey is labeled basted or self-basting This means that it has been injected with a solution intended to make it more flavorful and tender. In the past I have raised the large breasted domestic turkey. They are easy and docile.
During the finishing stage of their growth I give them liberal amounts of cracked corn which allows for the development of a decent layer of sub cutaneous fat which in turn makes them naturally self basting.