19
May
After 1-2 weeks there should be white foam on the surface and the peels. Therere some great recipes some great ways to feed animals and also some creative ways to make your home smell.
Cover with the cloth and place in a cool place.
What to do with apple peels. Instead of tossing them here are seven ways to give those peels a new life in the kitchen. Tossed with a touch of melted butter and cinnamon-sugar apple peels can be roasted into the light and crispy snack your fall afternoon needs. Instead use apple peels.
You can also use the apple peels to feed squirrels chipmunks and any other critter you hunt or like to watch for entertainment. The birds would appreciate the snack too. Well you now have 19 different ways of using leftover apple peels.
Therere some great recipes some great ways to feed animals and also some creative ways to make your home smell. Thats how you do it. Wash the apple peels in cold water put them in the cleaned jar and pour cold water over them so that everything is covered.
Cover with the cloth and place in a cool place. The mixture must not be sealed airtight as vinegar needs oxygen to ferment. The water must be stirred daily to avoid mold.
After 1-2 weeks there should be white foam on the surface and the peels. Make Homemade Apple Cider Vinegar- Making homemade apple cider vinegar is a wonderful way to use up excess apple peels. It takes a lot of peels and the end result is very useful.
Use it to cook make a hair rinse make a facial toner or just drink it for the health benefits. Try these Martha Stewart Apple Peel Twigs- they look amazing. Shred the scraps into a salad for a sweet crunch.
The web is full of instructions on how to do. Believe it or not apple peels can help get them clean since the acid in the apple peels can penetrate stuck on food and help it come clean easier. To use apple peels to clean your aluminum cookware fill it with water and add apple peels.
Simmer the water and apple peels for 30-45 minutes and stuck on food should come right off. You can find your answer in apple peels. The next time you make an apple pie or a crisp save your peels in a freezer bag.
Then when youre in the mood for a morning smoothie throw the apple peels in and mix until smooth for a little extra boost of fiber. What To Do With Apple Peels And Cores FoodPrint. To make a fresh apple syrup boil peels and cores in water reducing liquid to intensify the flavor.
Strain out apple solids and compost. Measure the remaining water add an equal amount brown sugar to pot with liquid and simmer until dissolved. Remove from heat and store chilled in.
Just toss your apple peels with a light coating of melted butter or a neutral-flavored oil I tossed the peels of 4 apples with 12 tablespoon of melted butter and a pinch of salt. Mix up some cinnamon sugar 1 teaspoon granulated sugar and 18 teaspoon ground cinnamon then toss half of it with the peels. Christine Gallary Spread the peels in a single layer on a parchment or.
If youre wondering what to do with apple scraps dont throw your pile of peels away heres how to save money and use every bit of your apples. In a medium pot toss in the apple peels and water. Add the allspice and cinnamon and allow to simmer for 7-10 minutes.
Pour into a mug. Optionally you can add some lemon juice or honey for added health benefits Strain the drink into a. Apple peels combined with any citrus slices andor peels a cinnamon stick some whole cloves and some allspice makes a great potpourri.
Cover with water and maintain at a very low simmer on the back of the stove. It makes the house smell homey and comforting from the minute you walk in the door. Bakers make apple pies for summer holidays and an apple a day keeps you-know-who away.
But what to do with all those apple peels. If youre sending them down the garbage disposal youre missing out on some really good uses for this healthful fruit skin since organic apple peels have six times the antioxidant power of the fruits meat. Place the apple peels on a baking sheet lined with parchment paper.
Mix the sugar and cinnamon in a small bowl and sprinkle it over the peels. Toss the peels with your hands until evenly coated with the sugar mixture. Bake for about 30 minutes tossing the peels halfway through with a pair of tongs.
Make your own apple cider vinegar. Cider Vinegar waste peel and cores of about 12 apples pure water Put the peel and cores in a wide-mouthed crock or jar and just cover with water. If using fewer apples add about 14 cup apple juice and a little less water.
Cover and leave the jar in a warm place to ferment stirring every few days.