What to do with leftover kabobs

Leftover chicken is the start to the easiest taco Tuesday. Light Drizzle Sesame Oil.

Place the sesame oil soy sauce lime juice and pepper to a shallow dish that fits the length of your skewers.

What to do with leftover kabobs. And there was too much to eat so we put the leftover meat into the fridge. For todays lunch I chopped up the meat and added radish cucumber red pepper spring onions and half a can of chickpeas plus lemon juice black pepper and a little mayonnaise. 4 Skewers Left-over Vegetable Kabobs Meat Optional.

4 Cups Brown or White Rice Cooked. 4 Eggs Fried over-hard choppped. 4 tbsp Olive oil For Cooking.

2 tbsp Chinkiang or Rice Wine Vinegar. 2-4 tbsp Soy or Teriyaki Sauce. Light Drizzle Sesame Oil.

Cracked Pepper to taste. Read the what to do with leftover kebobs discussion from the Chowhound Home Cooking Leftovers food community. Join the discussion today.

Depending on the marinade you can do Greek pitas. I chop up cooked chicken breast serve in whole wheat pitas with chopped tomatoes and a tzaziki sauce greek yogurt chopped cucumber garlic powder etc. Go with a Mediterranean theme including pork kabobs or even falafel balls and mix up some easy cucumber yogurt dip.

It will add a layer of refreshment to your grilled meal plus offer some healthy probiotics. You can dip your grilled meat and veggies in the yogurt mixture or eat it as a subtle chilled side salad. Bring to a boil and reduce to a low to medium heat.

Cover either with pressure cooker top or cover for pot. If using a pressure cook allow to cook for about 40 minutes making sure to check water occasionally. The lentils should be soft not firm although if you like them with a little bite that is fine.

As to ideas when I have leftovers it really is just a variation on a theme. Have pittas and tortilla wraps in the freezer to be able to knock up a snack the next day. Have iceberg lettuce onion.

Couscous With Carrots Spinach and Pistachios. Sides for kebabs - Couscous salad with carrots and spinach. Theres barely any cooking required in this kebab side dish recipejust fold carrots spinach and nuts into the couscous while its still warm.

Stuff it into a taco. Leftover chicken is the start to the easiest taco Tuesday. Shred the meat and pile it into warm tortillas or give the meat even more flavor by simmering it with some of your favorite salsa.

You can also bulk up the tacos with beans or slaw. If youre looking for something a bit more portable than a pie wrapping your leftovers into a pastry parcel makes a perfect on-the-go meal. Pop in any leftover mashed potatoes and use ready-made puff pastry for an even speedier supper.

Lamb with buckwheat noodles and tomato dressing. Most people just go for the steaks and burgers and I always have some leftover grilled vegetables in the fridge the following day. This recipe inspired me to create leftover vegetable pasta and I enjoyed the smoky flavor of the vegetables.

I added crumbled feta and a bit of sour cream to make it a little more indulgent. If you have leftovers like green beans corn asparagus peas or carrots throw them in a salad. Toss them into pasta - A little broccoli asparagus spinach or stewed tomato can make a pasta dish more colorful and flavorful.

3 Add leftover khichdi and mix well. Add 1 tsp of gram flour. This will help to bind the khichdi well.

Let it cool down. 4 Once the mix is cooled down make a cylindrical shape coat it with bread crumbs and set aside. 5 Heat some oil in a pan for frying add the kebabs to it and let it pan-fry until they turn golden brown.

Honey chicken kabobs with veggies. You can marinate overnight and make these kabobs for an outdoor barbecue as a tasty alternative to the usual barbecue fare. Fresh mushrooms and cherry tomatoes can also be used.

This can also be done in the broiler. Place the sesame oil soy sauce lime juice and pepper to a shallow dish that fits the length of your skewers. Add the chicken and marinate for 15 minutes turning the skewers occasionally.

Place all ingredients for the sauce in. Store the leftovers in an airtight container and refrigerate for up to 2 days. You can reheat the leftovers in a pan or in the microwave.

Is salmon kabob healthy. Sweet and Sour Pork. This genius recipe starts by oven-roasting cubes of pork coated in cornstarch for crispiness.

Since youre working with leftover pork chops you can skip that step and.